Mango Doughnuts

I made mango and vanilla doughnuts. If you read the title, that should have been plenty obvious. If you’re just skimming, I also provided a decently large photo of a mango doughnut, for convenience, under this paragraph. Okay, ready to move on from this awful introduction? Oozing mango vanilla doughnuts are exceptionally tasty, light, and fluffy! Click to get the recipe. I rolled warm, pillowy balls of fried dough in homemade vanilla sugar and stuffed them full of luscious mango curd. Yum.

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